With Spring just around the corner, it's time for us to launch our new Spring menu on Wednesday 8 March 2017.
Our chefs have been sure to match the the menu with the local, seasonal ingredients we have on offer in Suffolk. But don't worry - there's not too much change! Many of our favourites are still available, including our Gunner's Daughter Sausages, Cod and Chips and 'Cannon Bear'. Some delicious new additions include a Spring Salad, Homemade Scotch Egg and Pan Fried Seabass with Roasted Fennel, to name but a few!
The full menu is here below, so you can check out what's on offer before you visit! Remember to book if you'd like to come and try it out - 01359 270 249! We hope to see you very soon.